MENUS AT THE CENTRE OF BRITAIN HOTEL
THE RESTAURANT WILL BE CLOSED
UNTIL LOCK DOWN IS LIFTED


Haddock and Crab Cake
Duck Breast with Plum and Ginger
Fresh Pineapple with Raspberry Sorbet & Vanilla Ice Cream
Melon & Fruit Platter with Port
Chicken Breast w. Cheese, Bacon & Mushroom Sauce
Norwegian Cream & Fruit Gateau
Home Cured Gravlax with Mustard and Dill Dressing
Fillet of Plaice with Prawn and Asparagus Sauce
Sweet Cured Herring on Rye Bread
Fillet of Venison with Game Sauce
Cloudberry Pavlova Roulade
Fillet Steak Rossini
Coronation soup with crouton
Christine's Fruit Sunrise


